Tunisian Traditional Harissa, Organic, Moulins Mahjoub (185g)

Spread this organic Tunisian Harissa from Moulins Mahjoub onto your next round of bruschetta or avocado on toast. Carefully and sustainably crafted using sundried peppers, garlic, Tunisian spices, salt and extra virgin olive oil, this intense harissa helps dial up the heat in your dishes. An essential ingredient in Southern Mediterranean cuisine, it’s perfect with roasted lamb, beef and even salmon, adding a burst of colour and flavour to the crust.


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